May

Despite or precisely thanks to the digital realisation of the MyNetworking event, this year over 40 students were able to benefit from the experiences of our exciting guests. Seven professionals and ETH Agri-Food alumni from research, private industry in small and large companies answered the students' questions.

ETH alumnus Johannes Tiefenthaler has a Master's in Process Engineering. He is currently working on his PhD, yet in 2019 he found the time set up Neustark, a company which stores CO2 in concrete and aims to supply zero-carbon concrete. He talks to us about his career to date and how close he currently is to achieving his goal.

About 25 VESUV members met online at the end of April for a beer after work. No pre-defined program ensured extra time for talking and networking.

From a scientific point of view, it is health-promoting to integrate a personal routine into your daily life. Here we give you tips on how to get started.

On 3 May 2021, over 60 participants met for the first Assembly of Delegates 2021. According to byelaws, elections of the board have to take place every other year. This is why votes and elections took place electronically via a voting tool.

Ten alumni attended the 11th virtual gathering that took place on 6 May 2021. Four colleagues participated from Switzerland, Marc in Basel, Tun in Fribourg, Charles in Nyon and Hans-Peter in Nidwalden.